Completed
RMZD – Radial Multi-Zone Drying
The Radial Multi-zone Dryer (RMD) project investigates new type of spray dryer for premium product properties and low specific energy consumption.
Flexible Efficient Electrification of Industrial Heat Cases
This project will develop innovative process designs solving the efficient flexible electrification challenge.
PlastiCycle 4.0 – Revolutionizing smart formulation in mechanical recycling for closing the circular value chain
Transforming plastic waste into high-quality recycled plastics. Discover how PlastiCycle 4.0 is revolutionizing mechanical recycling.
Completed
AIDA – Accelerate the Integration of Digitalisation Acceptation
The AIDA project performs research towards predictive capabilities and integration of digital technologies at the various levels of individual processes.
Completed
ERGO – Energy Reduction by Condition-based Monitoring
Unlocking energy efficiency and fault detection with electrical signal analysis Electric motors and rotating equipment—such as pumps, fans, compressors, and conveyors—consume over 40% of global electricity. However, nearly one-third of...
Completed
Measurements 4 Management
Measurement 4 Management (M4M) focused on applying data-driven decision-making in the process industry, by combining artificial intelligence (AI) with the domain knowledge of process engineers.
The Heat Is On
The Heat is On aims to make processes for dewatering, drying and heat integration more efficient.
TREPS – Trace Removal Using Electrically Powered Separations
In a circular economy, traces need to be removed to keep the loop clean. TREPS deals with trace removal using electricity.
Completed
ZERO BRINE
The ZERO BRINE project combines technologies to recover products of high quality and sufficient purity from brine.
SEUSS – Saving Energy by Upcycling of Side Streams
The shift to plant‑based proteins demands smarter, cleaner processing. SEUSS develops new ways to reduce energy use and recover valuable resources from side streams. In Short Energy-related challenges The protein...
Completed
W2T – Waste2Taste
Waste to Taste is a project about closing the circle in food waste streams using vegetable waste for the production of fully natural food ingredients.
Electrified – Electrically driven non-thermal dewatering of biomass
The aim of the Electrified project is to establish new technologies for future key technologies for biomass dewatering.
Completed
e-Missi0n MOOI
e-Missi0n developed two technological routes for the emission free production of low-carbon olefins.
Completed
Probiotics – Low energy living bacterial food formulations
Research towards a novel and generic strategy for probiotics in low energy living bacterial food formulations
Completed
IoF – Internet of Food
The Internet of Food (IoF) project defines the sharing of data and models in order to improve sensing systems in food production.
Completed
S2C – Steel2Chemicals
The project Steel2Chemicals develops a closed value chain in which CO from steel production is used as feedstock for the chemical industry.
Completed
CRUISE – Cost Reduction Industrial Heatpumps
CRUISE project aims to develop 50% less expensive heat pump technology that generates heat in an economically feasible way
Completed
IMPACCT – Improved process performance by process intensification in centrifugal contactors
Centrifugal contactors, such as RPBs, could provide significant improvement of separation processes in the chemical industry. This technology seems potentially suitable for replacing or debottlenecking current unit operations which suffer...
Completed
DISCO – Downstream ISolation of high-value COmponents
The Downstream ISolation of high-value Components (DISCO) aims to lower the material use and increase the energy-efficiency.
Completed
Scissors – Super Critical Industrial Solution for Suspended Organic Residual Streams
Scissors researches the processing of specific wet waste streams through the potential of super critical water (SCW) technology.
Completed
FreezeCon – Freeze Concentration
Saving energy, improving product quality with freeze concentration as economically feasible bulk dewatering technology. Background Several technologies are available for liquid concentration in the food industry, the most common being...
Completed
EEMS – Energy Efficient Milky Sprays
Spray drying is a very energy intensive process. EEMS is about energy efficient drying which can lead to 20% energy reduction.
Completed
COMPRESORP
COMPRESORP focuses on upgrading low temperature waste water streams of separation processes with compression resorption heat pumps.
Completed
COLFILM – Collapsing Films in Emulsions
In this project computer simulations are used to reveal the impact of a crucial underlying phenomenon: little waves on the surface of droplets that can suddenly grow and thus accelerate...