ISPT Projects

RFS – Radio Frequent Sterilization

Development of a pilot for in-pack Radio Frequent Sterilization (RFS) of food products. RF as alternative for classic sterilization Within the project Radio Frequent Sterilization (RFS) a pilot installation was...

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Biorefinery Program

For production of healthy ingredients and the recovery of valuable components (i.e. proteins) out of process streams. New production concepts for valuable components Bio-refinery is a crucial activity for the...

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RFS2 – Radio Frequent Sterilization 2

The project Radio Frequent Sterizilation 2 (RFS2) is focused on the development of RF in-pack sterilization of foods. The project is a continuation of the JIP-project Radio Frequent Sterilization (RFS)...

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Novell process routes- Reducing footprint in the food industry

Novel Process Routes – Reduction of energy use by novel process routes for food

Several partners, each representing a different part of the food chain, are working towards a 50% energy reduction by developing novel process routes in food processing. Industrial partners of the...

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